I love getting beneath the surface of complex markets and partnering with exceptional management teams to build category-leading businesses.
Q&A
What was your first job?
I worked as a cashier at Weis Markets. I took the job seriously enough to memorize produce codes so that I could shave off a few seconds from each checkout. While I haven’t needed to know one of the codes since, the lessons about patience, hard work, and how to interact with all kinds of people have lasted.
Who are your favorite sports teams?
I grew up in the Philadelphia area and remain a die-hard fan of all the local teams, especially the Eagles and 76ers. Philadelphia fans sometimes get a bad reputation, but I like to think we’re one of the most passionate fan bases out there, sticking with our teams through the highs and lows.
What is your favorite food?
Masala dosa - a thin South Indian crepe that’s crispy on the outside and stuffed with a savory potato filling. After eating Indian food almost every night growing up (and needing a break from it for a stretch), I’ve come full circle and enjoy Indian cuisine more than ever. I am always happy to trade Indian restaurant recommendations!